MY STAY HOME remedies

I have added Vietnam to the list of places I want to go.
The cool in this Corona handwashing video is something I need in my life.
I haven't learned the dance yet. I know the lyrics though.

Go watch this video as you stay home stay safe.

I was starting to feel quite disoriented.  So I decided to come up with entertainment for my stay at home.


I watch Saturday Night live everyday.

and get all my Corona News from The Daily Show

I listen to Stay home parodies. Chris Mann just wants a burger with chips

This girl is torn: Her hands are dry.

I have learned how to make potato pancakes.
You have potato at home?
If it's windy and sunny, bring a hat and sunglasses.

Then I tried to learn how to make a wig but ended up learning how to make a butt lifter.

I like this girl's confidence

The rest of the time I am just laughing at mom memes.
Here:

https://www.instagram.com/p/B-nMzbOHfYI/
She is a mother of boys so it's  mostly farting stories.

and this one
https://www.instagram.com/closetoclassy/

I have been drawing with this girl here:
https://www.instagram.com/p/B-sTCszgJSF/

Your Shallow and Incomplete Guide to Cooking Food:

For people who are locked in and are worried about running out of food soon.

How to prepare nutrient rich green gram sprouts  (ndengu zimemea kiasi)

After a while  you get to that point where you have no idea what to cook.
I got to that point this week. I get hungry but I am not interested in anything I have been cooking.

I have also been thinking I need to pump nutrients into my body, as compared to just filling my stomach.

I am keen on what I eat but I am imagining a situation where I have to ration my food.
I trust in God to provide but even Noah kept some food to eat when he would be in lockdown.

Would it not be better if I figured out what food combinations in small quantities can provide me with at least a balanced a mix of nutrients daily.
Rather than ending up cooking ugali with a soft ugali for stew.

My neighbour gave me a bunch of greens from her garden. She knows ni kubaya.
So they are in the recipe.

 I remembered some green grams I bought a while back and was planning to throw out.

I don't cook green grams for the simple reason that I don't know which ones have less rocks and everyone claims to sell ndengu from Makueni.

The ones I buy  must be from Kwale.
They have at least 200 gms of small rocks and sand inside for every kilo.
Though this is a good time to clean them up and store them clean.

But I remembered I used to make sprouts. Then stopped when I read that they can cause food poisoning.

I did some reading and found out kumbe it's mishandling that causes e.coli to grow in sprouts.
A safe way to eat them is by cooking them thoroughly.

But do we ever eat salads willingly in Kenya? Let's see by a show of hands.

We are okay.


Sprouts have high percentages of protein, higher than the normal boiled ndengu.
In fact one YouTube video I watched claimed that sprouted ndengu have 50% more protein than when eaten as a regular lentil.

Gimme gimme some sprouts right now.

They also have antidioxants, vitamins and vitamins which you can Google later.

I cooked my sprouts for lunch yesterday and after eating I deliberately lay down to 'listen to myself' in case food poisoning was coming. I woke up to an alarm an hour later.

I still haven't  got any running stomach or reaction. So we are good.

Disclaimer: Sprouts, according to my taste buds are quite flat. But it's like how mothers always have githeri around the house in a big sufuria during school holidays so the kids can have something to keep their mouths engaged. So if you want taste, look somewhere else.


HOW TO

• Clean the lentils by picking out small rocks and the hard green grams.
• 
  
• Wash them
• 
  
• Soak in water for eight hours
• 
  
• Drain the water after the soaking
• 
  
• Transfer them into a dry container and cover it with a wet kitchen cloth.
• 
  
• Leave for another 12 hours.
• 
  
• They will start sprouting.
• 
  
• Wash them
• 
  
• Put them in a pot with a bit of water and cook for 10 minutes.
• 
  
• Add salt and turmeric.
• 
  
• After the 15 minutes I added oil, ginger, garlic and chilli  then cooked for another five minutes.

It was a bit dry yes so I had it with this superdelicious cup of peppermint tea.

I don't know if it's just me or is this quarantine making anyone else crave sugar?

But maybe coz I don't have many interesting things to eat in the house.

When you are walking about outside you come across yummy things like bananas and avocados from Mexico and njugu.
I walk around my house and all I see is dry foods that need to be boiled or roasted.
Also, should I be rationing my food intake? Should I limit my meals to one per day in case we are here until July?

I despair sometimes.
Then I go online and discover people like  Chris Mann and I'm not so frightened anymore. His vogue parody is the best. Check out his Hello from the Inside if you are going out of your mind.
I am
And I think it's good for me somehow.

I started responding to my neighbours efforts to talk.
Today we were planting ferns for a few hours with  my neighbours' kid.

I typed this yesterday.

We kept social distance. We sanitized and he was in charge of the soil, and I in charge of the containers.

He is more bored than me.
Everyone is bored.
But I think we are mostly just in a serious panic.

Next I'm going to have a wall of all the things that are keeping me sane this Corona Season.

I'll also look for more frugal living tips to help you maximise your lockdown supplies.

Dairy Farm Stories: A picnic

"She will love deeply -she will suffer terribly -she will have glorious moments to compensate - as I have had-" Emily of Newmoon.



I was feeling agitated and another feeling I wasn't sure of. Then it hit me that it was two weeks into the corona outbreak and my mother had not called to check on me.

My mother always called. Every bus crush on Mombasa road, or any Mololine just in case I had been on it. Every earthquake, every political upheaval, every collapsed house in Huruma, every matatu strike. She would call to ask If I was okay and if I hadn't heard about it why haven't I watched the news?

So I went to see my shushu.
I was scared she would ask me about my mother.

Here we are now having a picnic.
She is feeding the pumpkin bits to the dogs.
Or pretending to but she is observing me.
I'm startled when she commands me to stop being sad.
'Why do you sit like someone in great sorrow?'

'Oh,'  I say.
She goes on,
'You should not wear a sad face.'

'What of I am sad? What should I do?' I ask.
'You should look for something that brings you joy.' She says
I snap at her;
'But I am sad right now. If you were hungry and I told you stop being hungry without giving you food would your hunger stop?'

She says,
'People have gone through a lot of different pains. But they have endured.'
I know she is right but I don't want to hear it.

I want to tell her I cannot turn my feeling on and off like a robot..
I start to cry instead.
Because I shouldn't snap at my
 Shushu.
She has suffered greatly.
I also should know better.
I am on instgram learning about self care and grief and shadow work And all of that and I can read my Bible.

And in spite of her limited exposure to all of this she always really tries to understand, even when her mind fails her.

She has buried 5 kids and a husband and friends. She has been broke and alone and in despair but she is still standing. She is now a shell of her former self.
What really is Alzheimer's?
How can she know her daughter is dead but not know whether she is eating rice or githeri?

But her spirit is alive, strong and courageous.

'Happy are those who mourn. ' That's  what I should have told her.

Because if anyone deserves a better life it's my shushu,  and her family.
We have been down and under.
One rude shock after another.
When we are barely up we are again reminded of the taste of the ground.

Our humans and  our animals all suffer together.
Tom sees my tears and starts to lick my face with a broken paw on my chest.

Our now one eyed Tom.
He has taken hit after hit.
I Start to laugh.
Shush tells Tom
'Eheria Urimū haha.'


Then she goes off to pick up fire wood and I go off to clean up the dishes.
Tomorrow I will be in the happiest place in Nairobi.
Tomorrow I not wear a sad face.

Your Shallow and Incomplete guide to cooking food:

For people who are locked down and cannot run to the kiosk to get some fresh meat.

So we are just going to make recipes out of what is in the house.
Now that I am here. I have a craving for things I don't even eat.

Tropical sweets
Kdf
Cream cakes
Roasted Chicken feet

Yeah.

'Eating seeds as a pastime activity The toxicity of our city, our city.'

I can post another fried omena recipe for you. It's basically what I am eating this week. And beans. But beans are nasty. They make You second guess your digestive system.
Omena with Apple Cider Vinegar
Omena in milk
Omena with tomatoes only
Deep fried omena.

But we'll get creative. Three weeks is a long time to be within the home area.
I watched two and a half men burning  a carpet for an entire morning . A three meter pvc  carpet which would be insequntial in non-corona times but became the main agenda for these men today.

One of my neighbours got married into the next plot. She just moved one item after another with her baby on her back to her new man's house next door.

On Monday I had a rush of blood to my head. I thought of the overstretched time ahead of me. The hustler me who needs to go out every day to hunt and gather. The hasla me who isn't on a payroll and needs to harangue and think and think and think everyday how to keep surviving.

Then I stopped panicking, because it has been worse. And I have food, clothing and shelter.
And books, and hobbies, and friends and sanitizer.
And I haven't got my head buried in the sand.
I have made some plans in case this gets out of hand.
And I am in touch with those who matter.
But I cannot help it when my head is playing.

'We are going down sugar.
Sugar plum going down swinging'

Maybe I'll go back to growing sprouts.
And brewing fruit wine.
And sewing shapeless covers to cover things. From my old clothes.

I've checked on everyone.
I think almost everyone.
And I came up with a new list of the things that really matter to me in life.
I have summarised my basic needs to two major items
And three minor items.

We are assuming their is WiFi and and a garden outside.

1. A big kitchen with space for a radio and shelves and cabinets everywhere. Big extra large sinks with faucet taps. And solid work spaces I can sit on without freezing my bottom.

2. A  big spacious bathroom with big Windows that look out into a big expanse or a jungle. It should have a high counter for a music player. A big basket with hair and body washes and snacks.

My minor needs
1. Wheat flour
2. Tomatoes
3. Tea

Yes Suzie,I'm hungry again.

I know I need large Windows in my bathroom. Don't ask why. I just know.

Feed the birds. 

Celebrating One month anniversary.

Of not getting a tatoo.
And the only thing stopping me right now is the thought that if I save enough from the tatoo money I might be able to get myself a real silver chain from @wardrobebanter which I can pass on to my children  to teach them the value of self control.

I will give it to the boy. His name will be Craig, or David or Luke. Definitely Luke.
'He will be one of those quiet types who end up taking up a passion they would defend with their lives.
He will be short.  Not short average height, unless he takes after my grandmother.

The girl will take after the father, flashy and extremely  extroverted.  I will be a little afraid of her so I won't give it to her coz she will sell it to buy a bikini.

I will say to Luke.
'Luke my son, this is the reason I didn't get a tatoo when I was middle aged, may you remember this when you get tempted.'

For the longest time, I have wanted a tatoo. When most people are being  tempted by sex or trying to find a cocaine joint or drink themselves silly. I'm here visualizing how that barbed wire tatoo would look around my upper arm. I would never wear a coat even in cold weather.
Just prance around showing off my *mambobad side. Like a war an action movie hero or a black belt you know?
Any way.

After setting up a home for myself at Lytz salon for two months, we expanded.
We grew
Lytz Salon was a place where I walked around with my mouth gaping wide all the time.
The kind of styles that the hairdressers could pull off.
The level of skill that every single person whether a hair technician or nail technician had.
Everything was done with excellent skill within minimum time.

I Learnt that you've got to love what you do and you have to do it properly.

I managed to wiggle my way into Ralph's Hairworks with 1/3 of the former Lytz.

How to best describe @Ralph'sHairworks.

Is simply to say that : Here is a Hair Studio
Here we learn the art of hair.
Here we love hair.

Other people take hair as fashion or pop culture.
The difference?
When you look at hair as a fashion accessory then it doesn't matter what destructive products or washing technique you use as long as you get the desired finish.

Hair art is different.

Art means you respect the hair, because you are gonna need your hair after the shine is gone.

How I know this is it is at Raph's Salon where I was washed properly for the first time in a salon.
My hair didn't tangle and cut and the guy knew exactly what to do, and that was just, a by the way Cecilia let's wash your hair.
I felt like I needed to go round apologizing to all my clients for shampooing them the wrong way.
What was that?
*Cringe.*

Hair can be mischievous.
It gives back what you give it.
When you mistreat it, it gives you a bald head to deal with.
You've got to respect you hair for it to respect you.

Rhaph has a team of high energy specialists who all know what their job is.
I can judge the vybe of a place by the amount of art that I am able to create.
The month that I've been here I had drawn and sketched and written things and decorated and felt completely at ease.
It's an artsy vybe.

I am getting better at braiding, crotchet styles.

Not as great as @motimi2011.
I'll never come close she is on her own lane
With make-up as well.

So here we are:
Learning
Growing
Living
Kicking good butt and all of that.

And trying not to walk into the tatoo parlour. That I am staring at every waking moment.

And you are all welcome.
My first client Debbie. Thanks Debbie.

Mr Potato: My father, my brother, my friend.

When I started to work in Mr Potato's media house , I thought things were kinda slow.
I also thought I knew everything I needed to know because:Limkokwing.

I wanted things to move faster.
But Mr Potato always said: Skill before Speed.

And so I sat and read and read and asked and experimented and banged my head on the desk when things did not work as I expected and somehow I gained the skill.
And the speed came.

The three years I worked in Mr Potato's Media Productions Inc.were the best years of my life. I didn't think it then, but in retrospect. Having someone oversee your work when they know very well you are an idiot who has no idea what they are doing, and still be able to remain calm, while holding their hand to show them what they were supposed to do, that is a human skill that I don't think I posses.

But Mr. Potato would always listen, help you find deleted files, remind you of your limits but not with an iron fist.

His office was always open You could go anytime and he would stop what he is doing and offer you a seat. And maybe you just went in to ask him if he knows whether the Turkey served at the cafeteria is broiler or kienyeji.

One day I was feeling lost and confused and wanted to just quit, you know, and he walked with me to the rooftop of the towers and explained that what I was doing was important.

I guess mercy is what he had. And empathy. He was able to put himself in the other person's circumstance and instead of condemning an action, he would endeavour to understand what lead to it.

'Is Cecilia in a bad mood today because the matatu ride was rough and someone emptied their coffee on her skirt and perhaps she then met with her crush in the lift and now it's all gone up in flames?

She will be fine by 11.55.'


It was wonderful to work under someone who knew the job like the back of his hand. Ask him anything and he would help you through the job and check on you the following week to see if you finally got it.

It also made me at ease coz I knew if I messed up he would know and rectify. Ever worked for someone who has no idea what the job is about or even how it should be done?

Six months later your are still back and forthing like there is nothing else to do in this world.

Gosh there are so many things to be done in this world and the sooner we finish one thing the faster we get started on the next one.

That was a rant from an old frustration, nothing to do with Mr Potato at all.

But knowing that the person in charge could do the job better than me eased my mind and made me want to do it well enough.

He made it so easy to report yourself when you made a mistake.
I managed to lose files quite often, and I would go and report myself easily.

Mr.Potato had a highly intelligent sense of humour which took me years to understand. But his wife would tell us when it was a joke so we could laugh at the right places

We are still solid friends.

I think the most thing I appreciate about Mr Potato is his silence, sometimes silence in someone's  presence is more further reaching than a gazillion words.
 But
I also know that he is one of the most realest person who will tell you as it is when it needs to be said.
I thank Jehovah for Mr and Mrs Potato

This Chic : These Feelings I feel

I've always felt a wide range of emotions. I'm just beginning to understand them and give them a name.
Because of all this I some times get into tricky situations when I express a certain feeling to someone  or I interact with a person when I am feeling a certain way and they get the wrong interpretation and now I have to go and explain 
'No no I don't hate you. I just feel 'clouds' right now, it's not you it's me.'

"No no please I don't want to go out with you I just want to talk to you about plants.."
When I was probably just feeling 'ciders' for someone.
Sometimes I feel 'aeroplane mode,' and other times I feel 'Poems' for people.
I feel Poems toward a lot of people.
People who read books or draw or practice some form of art
People who are passionate about production not just consumption.
They are givers, not takers.

When I feel Poems for someone it means they will be forever in my heart. Like wild roses whose roots never die.
I will bring them out of my treasure box to admire them from time to time.

1. 
   

My aeroplane mode feeling is the practical side of me that decides in the morning : Whatever happens outside my soul, will no interfere with what I am inside.
No matter how many times I trip, if something good happened, I hold.onto to that like a blazing light.
It gets me through of my days

I realised a short time ago that I am one of those creations  that needs to find it's own coping mechanisms  because what is on the books was written for the greater masses who are content to go with the flow and I run against the current.
In realized people.donno what to do with me when maybe I'm feeling 'clouds' 
They May call it a mood swing and leave me alone.
Though I have two or three people who can tear right through those clouds and get me out
I think they are brave.
My clouds feeling a is dark and scary.' 
 When I feel clouds I want to be left alone because too much conversation may do two things 
Have me break into tears 
Or give you some tongue medicine which will have a bitter after taste.
This is one of my overwhelming feelings which irritate me because of how volatile it can make me.

So I go with the aeroplane mode feeling when with those who expect.me to be happy and cheerful and bubbly and positive. 
But with the brave ones, I just relax and let the emotions run.

I guess then this self awareness,  once I get to 50% might help me to balance out all these emotions.
I am grateful in spite of it.
It would be boring to just feel good or bad.